D. 4 tsp 3. How many teaspoons are there in Itablespoon? 4. A recipe calls for 8 tablespoons of sugar. How much sugar should you put in A.2 p C, 3 tsp B. 2 tsp a cup? B. 1/3 cup D. 3 tbsp A. ltbsp C. 3 tbsp B. 2 tbsp 5. How many tablespoons would you use for 1 ounce 6. If the recipe called for 2 cups, how many ounces would you need? 7. Four (4) cups of water is equivalent to how many liter/s? A. 8 oz D. 22 oz C. 16 OZ B 12 oz A. 1 liter D. 4 liters 8. A kilogram is approximately B. 2 liters C. 3 liters pound? C. 3 lbs. Allb D. 4 lbs. 9. Convert 250 °F into Celsius, B. 2 lbs. 2 A. 110 °C D. 140 °C C. 130 °C 10. Convert 150 °C into Fahrenheit. B. 120 °C A. 100 ° F D. 400 C. 300F B. 2007 Additid ctivities​