11. Write TRUE if the statement is correct and FALSE if it is wrong. 1. Flour is sifted 2 or 3 times before measuring. 2. Liquid measuring cup is a glass or plastic cup with graduated markings on the side. 3. Refined sugar is packed into the cup just enough to hold its shape. 4.1 cup of butter is equivalent to 1 cup of margarine. . 5. 1 slice bread is equivalent to V-1/3 cup of bread crumbs dry. 6. 1 tsp baking powder double acting is equivalent to 74 tsp baking soda. 7.250 F or 120 C is moderately slow temperature. 8. There are 3 tsp in 1 tbsp. 9. 1 liter is equal to 4 cups. 10.500 ml is equal to 2 cups.
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11. Write TRUE if the statement is correct and FALSE if it is wrong. 1. Flour is sifted 2 or 3 times before measuring. 2. Liquid measuring cup is a glass or plastic cup with graduated markings on the side. 3. Refined sugar is packed into the cup just enough to hold its shape. 4.1 cup of butter is equivalent to 1 cup of margarine. . 5. 1 slice bread is equivalent to V-1/3 cup of bread crumbs dry. 6. 1 tsp baking powder double acting is equivalent to 74 tsp baking soda. 7.250 F or 120 C is moderately slow temperature. 8. There are 3 tsp in 1 tbsp. 9. 1 liter is equal to 4 cups. 10.500 ml is equal to 2 cups.