Different kinds of sauce and garnishes add a different flavour and texture on the dish making the entire food presentation not only visually pleasing but tastier as well.
Food presentation is the best way for a chef to bring their personality into a dish. With a little extra time spent plating, you can utilize the texture, color, and taste of the food to create a masterpiece on the plate
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Answer:
It Helps Elevate The Entire Dish
Different kinds of sauce and garnishes add a different flavour and texture on the dish making the entire food presentation not only visually pleasing but tastier as well.
Food presentation is the best way for a chef to bring their personality into a dish. With a little extra time spent plating, you can utilize the texture, color, and taste of the food to create a masterpiece on the plate
Explanation:
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