Questions


August 2022 1 1 Report
Which of the following statement is not true?

A. Baking or roasting in an oven is a dry heat method because it uses
hot air to conduct the heat.

B. Braising is a good choice of cooking method for cuts of meat that
are tougher or from older animals.

C. Meats high in fat are cooked without added fat, such as roasting
or broiling

D. To develop flavor and appearance is also one of the objectives to
get the desired quality
This is a required question​

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