Vinaigrette is a mixture of oil and something acidic, used as a salad dressing or a marinade. The dressing is more general, more all-encompassing. It's a sauce usually cold used to coat or top salads and some cold vegetable, fish, and meat dishes, according to The New Food Lover's Companion.
Answers & Comments
Answer:
Vinaigrette is a mixture of oil and something acidic, used as a salad dressing or a marinade. The dressing is more general, more all-encompassing. It's a sauce usually cold used to coat or top salads and some cold vegetable, fish, and meat dishes, according to The New Food Lover's Companion.
Branliest pls :)