1. What is the best way to measure a solid ingredient like peanut butter?

A. Determine cups needed, fill cups (no packing or tapping), and level

with a spatula.

B. Determine cups needed, pack ingredients into cup, level with a

spatula, scrape ingredients into mixing bowl.

C. Determine amount needed, pour into liquid measuring cup, view

at eye level, and add or take away if needed.

D. Determine amount needed, pour liquid into measuring cup, level

with a spatula, and dump into mixing bowl



2. What is equivalent to 1 tablespoon?

A. ¼ cup

B. 2 teaspoons

C. 3 teaspoons

D. 4 teaspoons


3. What is the difference between a dash and a pinch?

a. 1 dash (dry measure) = ¼ teaspoon or less;

1 pinch (dry measure) = 1/8 teaspoon or less

b. 1 dash (dry measure) = 1/8 teaspoon or less;

1 pinch (dry measure) = ¼ teaspoon or less

c. 1 dash (dry measure) = 2-3 teaspoons;

1 pinch (dry measure) = 1 teaspoon

d. None of the above


4. When measuring liquids, view the measuring cup on a flat surface at ______

______.


5. List three ingredients you would measure using a liquid measuring cup.

__________________ ___________________ ___________________


6. List three ingredients you would measure using dry measuring cups.

__________________ ___________________ ___________________

7. List three solid ingredients you would measure using dry measuring cups.

__________________ ___________________ ___________________


8. Standard dry/solid measuring cups come in what four sizes?

________________ ________________ ________________ ________________


9. Measuring spoons are used for both __________ and __________ ingredients.


10. What are the standard four sizes for measuring spoons?

________________ ________________ ________________ ________________

pa help po tysm:)​