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list down and discuss ways of preventing and controlling malnutrition and micronutrient deficiencies
list down and discuss ways of preventing and controlling malnutrition and micronutrient deficiencies
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Four main strategies - dietary improvement, including increased production and consumption of micronutrient-rich foods; food fortification; supplementation; and global public health and other disease control measures - can be implemented to overcome micronutrient malnutrition.
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