Answer:

wash and dry your hands thoroughly before handling food, and wash and dry them again frequently during work. dry your hands with a clean towel, disposable paper towel or under an air dryer. never smoke, chew gum, spit, change a baby's nappy or eat in a food handling or food storage area.

Explanation:

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Answer:

1. The children are eating food with their bare hands. The food and their hands may contain different kind of bacterias that can bring bad effects to their health.
   
2. Pick up silverware by the stems, not the parts that touch the food. Be particularly careful about coughing and sneezing while handling dishes. If you happen to accidentally cough or sneeze on the clean dishes, make sure they are re-washed.
   
   Also, by washing their hands, clean hands are essential for working on a kitchen environment. It's very easy for bacteria to spread from the food we touch to door handles, plates, cutlery and so on. Hand washing is one of the best ways to prevent the spread of germs between people.