Learning Task 1: Selection Type
Direction: Identify what is being describe in each of the following statements.
Choose your answer from the choices below.

____________________
Teflon

Kitchen Knives

Equipment

Wooden spoon

Measuring cup

Measuring spoon

Grater

Aluminum

Scraper

Garlic press
____________________

1. It is the most popular, lightweight, attractive and less expensive materials of kitchen
utensils and equipment.______

2. A more complicated tool that may refer to a small electrical appliance._____

3. A kitchen tool which is specifically designed for pulping garlic for cooking._____

4. It is used to grate, shred, slice and separate foods._____

5. A must for all types of kitchen tasks, from peeling an onion and slicing carrots, to carving
a roast or turkey often referred to as cook's or chef's tools._____

6. It is used to measure solids and dry ingredients._____

7. These are used to measure smaller quantities of ingredients._____

8. A rubber or silicone tools to blend or scrape the food from the bowl._____

9. A special coating applied to the inside of some aluminum or steel pot s and pans that
helps food from not sticking to the pan._____

10. A kitchen essentials used for creaming, stirring, and mixing that made of a hard wood._____​