To separate a mixture of olive oil and vinegar, for example, you could decant, or pour off, the oil layer. Or, you might cool the mixture until the oil turned solid. – Pouring off the oil layer takes advantage of the fact that oil floats on water.
To separate a mixture of olive oil and vinegar, for example, you could decant, or pour off, the oil layer. Or, you might cool the mixture until the oil turned solid. – Pouring off the oil layer takes advantage of the fact that oil floats on water.
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To separate a mixture of olive oil and vinegar, for example, you could decant, or pour off, the oil layer. Or, you might cool the mixture until the oil turned solid. – Pouring off the oil layer takes advantage of the fact that oil floats on water.
Answer:
To separate a mixture of olive oil and vinegar, for example, you could decant, or pour off, the oil layer. Or, you might cool the mixture until the oil turned solid. – Pouring off the oil layer takes advantage of the fact that oil floats on water.