Macronutrients include carbohydrates, proteins, and lipids; whereas micronutrients include minerals (e.g., sodium and chloride), trace minerals (e.g., iodine and copper), vitamins (e.g., carotenoids and sterols), and organic acids (e.g., citric acid).
Answers & Comments
Explanation:
Macronutrients include carbohydrates, proteins, and lipids; whereas micronutrients include minerals (e.g., sodium and chloride), trace minerals (e.g., iodine and copper), vitamins (e.g., carotenoids and sterols), and organic acids (e.g., citric acid).