B. Arrange the following step in cleaning the kitchen. Write the numbers 1-5 to arrange it in chronological order. 34. Make an all-purpose cleaner in a spray bottle. Combine 3 cups warm water with cup white vinegar and 1 tsp. dish soap. 35. Collect loose dust by sweeping the kitchen floor daily with a broom or static sweeper and wiping down counter tops, tables and other surfaces with a cleaning rag. 36. Prepare diluted vinegar solution in a bucket. Dip your mop into the bucket, wring the mop out and wipe across your kitchen floors. 37. Fill a few bowls with about 1/2 cup each of baking soda. Place these around your kitchen to absorb odor and keep the kitchen smelling fresh. 38. Spray the solution into kitchen surfaces and wipe off with a damp cleaning rag.​