You noticed that a local store selling frozen fish products does not follow safe handling procedures of said products. You have learned that improper handling of seafood results to spoilage and food poisoning. Write a letter to the fish vendor. The content of your letter should include handling seafood safely.
Please Help!!
Please Help!!
Answers & Comments
Answer:
Be sure to wash hands thoroughly before and after handling raw fish. The work area, cutting boards, and utensils must be thoroughly cleaned with hot soapy water after being exposed and should not be used for other foods until properly cleaned.
Explanation:
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