Answer:

1. Baking is a way to uniformly heat foods in an enclosed space.

2. For savory foods, it helps to gently cook and tenderize each piece, and keep it moist.

3. It also evently warms casserole dishes and creates a crispy layer on top if cheese or breadcrumbs are added.

4. The way we bake our food is as important as the way we prepare and store it.

5. It also makes food easy to digest.

Explanation:

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Explanation:

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