Why do we have to level of the measuring cups with spatula or a straight edge of the knife and measuring dry ingredients?? a.to acquire a good texture of the product
b. to be sure that you are using ingredients
c.to used spatula correctly to use but you are correctly
d.to be accurate in measurements
b. to be sure that you are using ingredients
c.to used spatula correctly to use but you are correctly
d.to be accurate in measurements
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Answer:
D.
Explanation:
Kasi kailangan mo i level ang amount ng dry ingredients mo para hindi sobra/kulang ang measured dry ingredient mo.