basil, (Ocimum basilicum), also called sweet basil, annual herb of the mint family (Lamiaceae), grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The leaves are used fresh or dried to flavour meats, fish, salads, and sauces; basil tea is a stimulant.
SAHILADAR:
The Western Ghats, also known as Sahyadri, are a mountain range that covers an area of 140,000 square kilometres in a stretch of 1,600 kilometres parallel to the western coast of the Indian peninsula, traversing the states of Kerala, Tamil Nadu, Karnataka, Goa, Maharashtra and Gujarat.
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Answer:
What is basil known for?
basil, (Ocimum basilicum), also called sweet basil, annual herb of the mint family (Lamiaceae), grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The leaves are used fresh or dried to flavour meats, fish, salads, and sauces; basil tea is a stimulant.
SAHILADAR:
The Western Ghats, also known as Sahyadri, are a mountain range that covers an area of 140,000 square kilometres in a stretch of 1,600 kilometres parallel to the western coast of the Indian peninsula, traversing the states of Kerala, Tamil Nadu, Karnataka, Goa, Maharashtra and Gujarat.