Sugar dissolves faster in hot water than it does in cold water because hot water has more energy than cold water. When water is heated, the molecules gain energy and, thus, move faster. As they move faster, they come into contact with the sugar more often, causing it to dissolve faster.
Explanation:
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diannecorsino567
a b o c po walang hot water at i explain nyo po nang maayos wala pong hot water
Celsoanthonydelapaz
Sugar dissolves in water because energy is given off when the slightly polar sucrose molecules form intermolecular bonds with the polar water molecules.
To some extent, Sugar does not dissolve very well in alcohol because alcohol has a large part that is pretty non-polar. Sugar hardly dissolves at all in oil because oil is very non-polar.
Answers & Comments
Answer:
Sugar dissolves faster in hot water than it does in cold water because hot water has more energy than cold water. When water is heated, the molecules gain energy and, thus, move faster. As they move faster, they come into contact with the sugar more often, causing it to dissolve faster.
Explanation:
i hope it helps but nothing on the answer quest :D
Answer:
A.water
Explanation:
To some extent, Sugar does not dissolve very well in alcohol because alcohol has a large part that is pretty non-polar. Sugar hardly dissolves at all in oil because oil is very non-polar.