Throw away any cracked or chipped dishes and other tableware. Dirt and harmful bacteria can collect in cracks or chips. Make sure your cooking, hot holding and chilling equipment is well maintained and working properly. If it does not work properly, food may not be kept safe.
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Answer:
Throw away any cracked or chipped dishes and other tableware. Dirt and harmful bacteria can collect in cracks or chips. Make sure your cooking, hot holding and chilling equipment is well maintained and working properly. If it does not work properly, food may not be kept safe.