What will happen to the solutions if you will add more amounts of solutes like sugar in a cup of hot coffe cocoa powder in your hot cocoa drink
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Answer:
The solution will become supersaturated.
Explanation:
If we add more solute more than the solvent, it will not attain its equilibrium solubility or the part where the solute is saturated or fully dissolved. If you add more and more solute or in the case, cocoa or sugar, it will crystalize. It happens because the amount of solid (solute) is greater than the liquid (solvent).
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