Do not wipe your hands on your clothing as this can easily transfer microbes and bacteria. Use paper towels to clean up during food preparation and serving. Change gloves, utensils and dishes when changing functions. ... Never run in food production or service areas.
Answers & Comments
Answer:
Be safe and be aware of the danger, avoid being clumsy all the time, avoid cutting your fingers.
Explanation:
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Answer:
Do not wipe your hands on your clothing as this can easily transfer microbes and bacteria. Use paper towels to clean up during food preparation and serving. Change gloves, utensils and dishes when changing functions. ... Never run in food production or service areas.