Various types of salts are used for the salting and fermentation of fish. They include solar salt, rock salt, and vacuum salt, and they have their own microflora. Solar salt, which is the most widely used salt in fish curing, has been found to contain the largest amount of microorganisms.
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Various types of salts are used for the salting and fermentation of fish. They include solar salt, rock salt, and vacuum salt, and they have their own microflora. Solar salt, which is the most widely used salt in fish curing, has been found to contain the largest amount of microorganisms.
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