In the hot water the molecules move at a faster rate than it does in the cold water and because of that the swift molecules hit the granules of sugar hard to make it dissolve quicker.Changing the speed of how you stir the sugar can change the time of your answer. Also by changing how much sugar you add in the glass could effect the time at the end too.
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Answer:
In the hot water the molecules move at a faster rate than it does in the cold water and because of that the swift molecules hit the granules of sugar hard to make it dissolve quicker.Changing the speed of how you stir the sugar can change the time of your answer. Also by changing how much sugar you add in the glass could effect the time at the end too.