What is the method of food preservation where the water content is removed?
A. salting
B. drying
C. smoking
D. freezing
2. What is the method of preservation that makes use of the wind and the sun to dehydrate
the food?
A. salting
D. freezing
B. drying
C. smoking
3.
What method of preservation is used in prolonging the freshness of the eggs?
A. salting
B. refrigeration C. smoking
D. freezing
4.
What method of preservation is used in making bacon?
A. salting
B. drying
C. smoking
D. freezing
5. What is the preservative agent in jams and candies?
A. salting
B. drying
C. sugar preservation
D. smoking
6. What is the preservative agent in ham and all kinds of preservation?
B. sugar
C. vinegar
D. bacteria
A. Salt
7.
What is considered the most modern method of preservation?
A. Salting
B. drying
C. Smoking
D. freezing
8.
What is considered the oldest method of preservation?
A. Salting
B. drying
C. smoking
D. freezing​