Mixtures also tend to melt at temperatures below the melting points of the pure solids. When a [liquid is heated, it eventually reaches a temperature at which the vapor pressure is large enough that bubbles form inside the body of the liquid.] This temperature is called the boiling point.
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Answer:
Mixtures also tend to melt at temperatures below the melting points of the pure solids. When a [liquid is heated, it eventually reaches a temperature at which the vapor pressure is large enough that bubbles form inside the body of the liquid.] This temperature is called the boiling point.
Explanation:
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