Microwave is a form of electromagnetic radiation with wavelengths ranging from about one meter to one millimeter corresponding to frequencies between 300 MHz and 300 GHz respectively. Different sources define different frequency ranges as microwaves; the above broad definition includes both UHF and EHF bands.
Explanation:
it's okay sis I also know how it feels since my schools are also started from last 2 week..
Description. Microwave ovens heat food using microwaves, a form of electromagnetic radiation similar to radio waves. Microwaves have three characteristics that allow them to be used in cooking: they are reflected by metal; they pass through glass, paper, plastic, and similar materials; and they are absorbed by foods
Answers & Comments
Verified answer
Answer:
Microwave is a form of electromagnetic radiation with wavelengths ranging from about one meter to one millimeter corresponding to frequencies between 300 MHz and 300 GHz respectively. Different sources define different frequency ranges as microwaves; the above broad definition includes both UHF and EHF bands.
Explanation:
it's okay sis I also know how it feels since my schools are also started from last 2 week..
I hope this answer will help you
Answer:
Description. Microwave ovens heat food using microwaves, a form of electromagnetic radiation similar to radio waves. Microwaves have three characteristics that allow them to be used in cooking: they are reflected by metal; they pass through glass, paper, plastic, and similar materials; and they are absorbed by foods
Explanation:
Hope it helps and will be missing u ❤️❤️