Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, harvesting is the most labor-intensive activity of the growing season
The harvest is the operation of gathering the useful part or parts of the plant. It is a voluntary intervention by man, carried out at the time when all the nutrients have been developed and when the edible parts have reached the degree of maturity appropriate to the treatments to follow. Physiological maturity.
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Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, harvesting is the most labor-intensive activity of the growing season
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Answer:
The harvest is the operation of gathering the useful part or parts of the plant. It is a voluntary intervention by man, carried out at the time when all the nutrients have been developed and when the edible parts have reached the degree of maturity appropriate to the treatments to follow. Physiological maturity.
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