Crop rotation is a farming practice that involves growing different types of crops in the same area over a series of seasons. The goal is to avoid using the soil for only one set of nutrients.
GeoPard Agriculture
Crop rotation can:
Improve soil health
Optimize nutrients
Reduce soil erosion
Increase soil fertility and crop yield
Reduce the reliance of crops on one set of nutrients
Reduce pest and weed pressure
Reduce the probability of developing resistant pests and weeds
Prevent soil depletion
Prevent the growth of pests, weeds, and soil diseases
Crop rotation is one of the oldest and most effective cultural control strategies. The planned rotation may vary from 2 or 3 years or longer.
For example, a farmer might plant a field of corn, then rotate to potatoes, corn, the cabbage family, peas, tomatoes, beans, root crops, and squash.
Crop rotation is the practice of growing a series of different types of crops in the same area across a sequence of growing seasons. This practice reduces the reliance of crops on one set of nutrients, pest and weed pressure, along with the probability of developing resistant pests and weeds.
Answers & Comments
Crop rotation is a farming practice that involves growing different types of crops in the same area over a series of seasons. The goal is to avoid using the soil for only one set of nutrients.
GeoPard Agriculture
Crop rotation can:
Improve soil health
Optimize nutrients
Reduce soil erosion
Increase soil fertility and crop yield
Reduce the reliance of crops on one set of nutrients
Reduce pest and weed pressure
Reduce the probability of developing resistant pests and weeds
Prevent soil depletion
Prevent the growth of pests, weeds, and soil diseases
Crop rotation is one of the oldest and most effective cultural control strategies. The planned rotation may vary from 2 or 3 years or longer.
For example, a farmer might plant a field of corn, then rotate to potatoes, corn, the cabbage family, peas, tomatoes, beans, root crops, and squash.
Verified answer
Answer:
Crop rotation is the practice of growing a series of different types of crops in the same area across a sequence of growing seasons. This practice reduces the reliance of crops on one set of nutrients, pest and weed pressure, along with the probability of developing resistant pests and weeds.
Explanation:
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