What have you found
1. What is left on the strainer?
2. Get and touch the sieved flour. How does it feel?
3. Is sieving important? Yes or No, Why?
@dabaayian paki sagut plss
1. What is left on the strainer?
2. Get and touch the sieved flour. How does it feel?
3. Is sieving important? Yes or No, Why?
@dabaayian paki sagut plss
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Answer:
1.rocksalf
2. flowers forms the foundation for bread cakes and pastries. which support the other ingredient in a baked product
3.yes because Sieving plays an important role in food industries where sieves (often vibrating) are used to prevent the contamination of the product by foreign bodies.
Explanation:
ito naa love you
Answer:
1.After I shook the strainer, the gravel was separated from the sand.
2.Flour forms the foundation for bread cakes & pates which supports the other ingredients in a baked product.
3. yes because plays an important role in food industries with saves (often vibrating) are used to prevent the contamination of the product by foreign bodies