1 All raw salad ingredients should be fresh and of impeccable quality. ...
2 All leaf salad vegetables should be carefully trimmed of all discoloured or damaged leaves and roots, then washed in cold water, drained, and dried thoroughly.
3 The flavors of a salad dressing should be in balance.
Answers & Comments
Answer:
1 All raw salad ingredients should be fresh and of impeccable quality. ...
2 All leaf salad vegetables should be carefully trimmed of all discoloured or damaged leaves and roots, then washed in cold water, drained, and dried thoroughly.
3 The flavors of a salad dressing should be in balance.
Explanation:
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