Cake and most other baked desserts should be stored at room temperature in a airtight container in order to preserve as much freshness as possible. For cakes, gently place plastic wrap over the portions that have been cut before putting the cake in a airtight container.
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Answer:
Cake and most other baked desserts should be stored at room temperature in a airtight container in order to preserve as much freshness as possible. For cakes, gently place plastic wrap over the portions that have been cut before putting the cake in a airtight container.
Explanation:
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