What are the 2 tools and equipment will you use to remove the scales and bones easily?
Write at least (5) five safety procedures when using tools and equipment in your own kitchen.
answer it now please thank you
Write at least (5) five safety procedures when using tools and equipment in your own kitchen.
answer it now please thank you
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Answer:
Fish Scaler
Fish Scaler. This kitchen tool is made to easily remove the scales attached to the skin of a fish that will be prepared and cooked whole. Since fileting a fish will remove the skin and scales with it, scaling the fish will not be a concern. and also knives
Explanation:
When it comes to kitchen safety rules, here are a few quick tips to adhere to:
Always wear shoes. ...
Wear safe clothing. ...
Avoid burns. ...
Don't forget to wash your hands. ...
Use different chopping boards for raw meat, fruits, and vegetables. ...
Handle hot dishes with care. ...
Have a fire extinguisher and know how to use it.