Answer:
Nitrogen...
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Explanation:
There are three classes of chemical preservatives commonly used in foods: Benzoates (such as sodium benzoate) Nitrites (such as sodium nitrite) Sulphites (such as sulphur dioxide).
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Answers & Comments
Answer:
Nitrogen...
follow me ❤️
Answer:
hi friend
Explanation:
There are three classes of chemical preservatives commonly used in foods: Benzoates (such as sodium benzoate) Nitrites (such as sodium nitrite) Sulphites (such as sulphur dioxide).
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