True or False
23. Sterilisation is considered as the lowest level of the decontamination.
24. Only hard, non-porous items can be sanitised.
25. tis very important to measure and mix disinfectant as directed...
26. Cleanse sanitising jar with disinfectant and wipe it with wet and clean cloth.
27. In order to give efficient service to your client it is very important tools and equipment
should be in good condition.
There 28. Inspect tools and equipment regularly
29. Using someone's tools is important to avoid contamination.
30. Waste receptacles should clean at least once a month.
31. It is very important to familiarise basic hand and arm massage before the actual practice.
32. Step 2 of Hand Massage procedure is -Fetch your client's hand and hold. Apply a dab of
on at the back of hand and spread it all over.
33. Step 6 of Hand Massage is --Stroke the arm firmly in opposite directions. From the elbow
st. Finally, stroke each finger, ending with a gentle squeeze of the finger tips.
34. It is very necessary to determine the heat temperature in giving hand spa.
35. After giving hand spa, advise your client for irregular service maintenance.
(Bigyan ko pa 100 point ang maka sagot ng maayus)​