TRUE OR FALSE: Write true if the statement is correct and false if it is correct.

1. Prepare and attach a label for the food before storing.

2. FIFO means First In First Out.

3. Food in the refrigerator should always be covered.

4. Raw food and cooked food should be stored separately in the fridge.

5. Raw food and cooked food should be stored together in the fridge.

6. A chiller is a machine used to produce chilled water for air conditioning facilities only.

7. We should not eat uncovered food because it holds a lot of harmful bacteria which may cause various diseases to our body.

8. Keep foods 4°C (39°F) or colder, the safe temperature for refrigerated storage.

9. Keep the refrigerator temperature at or below 40° F (4° C). The freezer temperature should be 0° F (-18° C). Check temperatures periodically. Appliance thermometers are the best way of knowing these temperatures and are generally inexpensive.

10. Cooking and reheating are the most effective ways to eliminate bacterial hazards.​