True or False
1.The study of food technology teacher learners to develop new concepts, systems and methods for maintaining food products and keeping them bacteria resistant.
2.A passion of food can lead to a wide range of career opportunities,working in hotels,restaurants, or tourist venues 3.Attentiveness creates the guest's first impression.
4.A chef is a specialist who gives people advice on food,health, and nutrition
5.The quality of products is our source of pride.
Answers & Comments
Answer:
1. true
2.false
3.false
4.true
5.true
Explanation:
is that a TLE subject?