The right cleaning agent must be selected because not all cleaning agents can be used on food-contact surfaces. (A food-contact surface is the surface of equipment or utensil that food normally comes into contact.)
— goodluck to your education, don't give up okay? okay.
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Answer:
False po.
Explanation:
The right cleaning agent must be selected because not all cleaning agents can be used on food-contact surfaces. (A food-contact surface is the surface of equipment or utensil that food normally comes into contact.)
— goodluck to your education, don't give up okay? okay.