TOOLS VS. EQUIPMENT Directions: Mark your answer with a check mark (M) to identify what is being described. DESCRIPTION KITCHEN TOOLS EQUIPMENT 1 They are large and expensive appliances
2 They are used for food preparations. 3 They are used for heating and baking. 4. They are used for cutting and peeling, These are usually power-operated
5 appliances They are small and can be stored in
6 kitchen cabinet.
7 They are big and heavy.
8 They are handy
9 They are placed in fixed location.
10 These are used to measure ingredients.

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