The sum of all the peso cost in order to producethe intended recipe. This breakdown of unit cost will help you how to adjustrecipes to make them more filling for less money, while maintainingmaximum palatability
A.MARK-UP
B.UNIT COST
C.UNIT PRICE
D.TOTAL UNIT COST
A.MARK-UP
B.UNIT COST
C.UNIT PRICE
D.TOTAL UNIT COST
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Answer:
A
Explanation:
Mark up