The following are important reminders for handling and storing fats and oils EXCEPT:
a. Use small containers for oils to be used in two weeks only.
b. Keep oils near a bright source of light.
c. Wrap solid fat and keep them refrigerated.
d. Store oils in tightly-closed containers.
a. Use small containers for oils to be used in two weeks only.
b. Keep oils near a bright source of light.
c. Wrap solid fat and keep them refrigerated.
d. Store oils in tightly-closed containers.
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