Answer:
dehydration, in food processing, means by which many types of food can be preserved for indefinite periods by extracting the moisture, thereby inhibiting the growth of microorganisms.
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Dehydration is a dangerous loss of body fluid caused by illness, sweating or inadequate intake.
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Answer:
dehydration, in food processing, means by which many types of food can be preserved for indefinite periods by extracting the moisture, thereby inhibiting the growth of microorganisms.
Verified answer
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Dehydration is a dangerous loss of body fluid caused by illness, sweating or inadequate intake.