Directions: Read and answer carefully. Use a separate sheet for your answer.

_________1. Which of the following could be avoided due to carelessness?

A. Slips
B. Burns
C. Electric shock
D. Stress

________2. Prevents hair from falling into the food product. What PPE it is?

A. Facial mask
B. Hairnet
C. Gloves
D. Apron

________3. Reduce the risks of contamination. What PPE it is?

A. Gloves
B. Apron
C. Hairnet
D. Facial mask

________4. The following are the causes of accident EXCEPT?

A. people themselves
B. organized work area
C. defective tools and equipment.
D. unsafe environment.

________5. A barrier to airborne contamination during sneezing, coughing, and talking. What it is?

A. Pot holder
B. Facial mask
C. Gloves
D. Hairnet

________6. Reduce the risk of contamination and help maintain cleanliness. What PPE it is?

A. Aprons
B. Hairnet
C. Gloves
D. Pot holder

________7. The safety procedures, practices in the workplace contribute to:

A. high rates of accident.
B. good employee morale.
C. employee dissatisfaction
D. increase of insurance and other operating costs.

________8. Which of the following is NOT a personal hygiene practice?

A. Keep your hands always clean and nails cut short.
B. Wearing comfortable clean clothes.
C. Use of PPE when working.
D. Having a ring on fingers while working with food.

________9. All of these describe the working environment that is conducive to safety and healt EXCEPT?

A. clean floor area, free from waste and grease.
B. clean cabinets, dry and closed tightly to keep away rodents and insects.
C. well fixed electrical connections.
D. defective lighting and ventilation facilities.

________10. Protects against burns when taking hot items on top of the stove. What PPE it is?

A. Facial mask
B. Pot holder
C. Gloves
D. Hairnet


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