Answer: YES beacause This keeps it out of the temperature danger zone of 40 to 140 degrees, within which bacteria spread rapidly. Remove Marinade Before Cooking: To prevent flare-ups on the grill and ensure properly browned meat when sautéing or stir-frying, wipe off most of the excess marinade before cooking.

Explanation: hope it helps pa

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ANSWER:

Yes to prevent flare-ups on the grill and ensure properly browned meat when sautéing or stir-frying...

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