Answer:
Soy sauce is probably man's oldest prepared seasoning. Processed similarly to miso except that the paste produced is pressed to yield a liquid, this savory seasoning sauce is widely used in both Oriental and American cuisine.
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Answer:
Soy sauce is probably man's oldest prepared seasoning. Processed similarly to miso except that the paste produced is pressed to yield a liquid, this savory seasoning sauce is widely used in both Oriental and American cuisine.