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Hello, my name is Frances Gracy H. Beslig and today I will show you how to cook a air fryer pork adobo . First of all before I will show you how to cook a air fryer pork adobo, I will tell you the different kinds of organism that is found in our front yard: Ants or langgam in tagalog ,birds or ibon, snail or kuhol, and little frogs or maliliit na mga palaka. So moving on I will show you the ingredients we need.
So we need oil, brown sugar, garlic powder, salt, pepper, pork, and soy sauce with onions and calamansi for dipping. After that we have to wash the utensils we need like plates. So the procedure is to:

• Preheat the air fryer to 400°F.

• In a large bowl, combine the oil, brown sugar, garlic powder, salt, and pepper.

• Next, add the pork belly pieces to the oil mixture to coat each piece.

• Then, in a single layer, place the pork belly cubes in the air fryer basket. Depending on the size of your air fryer, you may need to cook them in batches.

Cook the pork belly bites for 20 minutes, shaking and flipping them a couple of times throughout the air-frying time. You can always cook them longer if you want them crispier or more done.

• Remove the bites from the air fryer and serve warm.