read the folloewing. rite t if the statement is true and f if the statement is flase
1. The bones or meat are put in cold
liquid and slowly brought to a boil.
2. Place Bones in a stockpot and cover then with the cold water.
3 The Brown stock is made with beef, veal, and poultry meat and bones.
4. Is a neutral stock composed of vegetables and aromatic herbs sautéed gently in butter, then cooked in the liquid.
5. Use approximately equal proportions of vegetables and water.
1. The bones or meat are put in cold
liquid and slowly brought to a boil.
2. Place Bones in a stockpot and cover then with the cold water.
3 The Brown stock is made with beef, veal, and poultry meat and bones.
4. Is a neutral stock composed of vegetables and aromatic herbs sautéed gently in butter, then cooked in the liquid.
5. Use approximately equal proportions of vegetables and water.
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Answer:
1. T
2. F
3. T
4. T
5. T
Explanation:
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