Read and understand the situation below. Answer the given question, 1. It was on the afternoon of Christmas when your mother started to cook different pasta dishes, viands, and desserts in preparation for the family reunion Your mom and dad get tired of cooking the whole day, then you notice that your kitchen area was full of mess and used pans and pots, dirty dishes and there's the unfavorable smell You decided to clean it all to help your parents Questions 1 What are the cleaning tools and equipment that you need to use?
2. What are the specific cleaning agents that you going to use in cleaning all of the soiled dishes?
3. What sanitizing method can you apply in sanitizing your tools and equipment after cleaning it at home?
PA HELP PO PLSS
Answers & Comments
Answer:
1. CLEANING TOOLS AND EQUIPMENT :
Heavy Duty Sponge
Non-abrasive Scrubber
Dish Soap
Dish Towels
Bottle Brush
Dish Rack
Dish Brush
Rubber Gloves
2. CLEANING AGENTS
water, detergents/soap, diswashing liquid, degreasers, acid, organic solvents, and other cleaning agents.
3. SANITIZING METHOD
When sanitizing kitchen tools and equipment, use either boiling water or a solution of bleach and water. Store your tools in a regularly cleaned plastic or metal box to keep the germs away.