Questions


September 2022 1 7 Report
Properties Distilled Water Seawater Appearance Clear Boiling \point 100 degrees Celsius 95 degrees Celsius Freezing point 0 degree Celsius -2 degrees Celsius
1. What boils faster? Is it the distilled water or the seawater? What is the reason behind the differences of their boiling point? _____________________________________________________ 2. What is the freezing point of distilled water? Seawater? Why do they differ in freezing point? ___________________________________________________

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