5. What is the safety rule to be considered when in preserving/ processing dried fish?
A Marinate it to stay longer
B. There are no bulges on the cans
C Refreezing or defrosted meat is not recommended
D. They must be covered to keep away insects, dust, flies, and dirt.
A Marinate it to stay longer
B. There are no bulges on the cans
C Refreezing or defrosted meat is not recommended
D. They must be covered to keep away insects, dust, flies, and dirt.
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Answer:
D.
Explanation:
Dried fish diba so hindi na kailangan e marinate. Dapat e iwas mo nalang ito sa mga alikabok at saka langaw.