Answer:
1 SOGGY
2 JELLY
3 RELISH
4 STABLLIZER
5 EMULSIFICATION
Explanation:
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Answers & Comments
Answer:
1 SOGGY
2 JELLY
3 RELISH
4 STABLLIZER
5 EMULSIFICATION
Answer:
1. beef
2. soggy
3. emulsification
4. jelly
5. relish
Explanation:
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