used to measure an amount of an ingredient, either liquid or dry, when cooking.
2. dry measuring cup
Dry measuring cups, , hold the exact amount of an ingredient and should be leveled off with a flat edge
3. liquid measuring cup
Liquid measuring cups are usually glass or plastic with a handle. They allow you to pour a liquid into the cup and bring it even with a measurement line without spilling
4.A baking scale, also known as a catering scale, is a weighing machine used by bakers and caterers for measuring food ingredients
A measuring spoon is a spoon used to measure an amount of an ingredient, either liquid or dry, when cooking. Measuring spoons may be made of plastic, metal, and other materials. They are available in many sizes, including the teaspoon and tablespoon.
2.measuring cup
A measuring cup is a kitchen utensil used primarily to measure the volume of liquid or bulk solid cooking ingredients such as flour and sugar, especially for volumes from about 50 mL (2 fl oz) upwards.
3. measuring cup jug
Also referred to as a measuring cup jug or a measuring spoon is a kitchen utensil used primarily to measure the volume of liquid or amount of solid substances that are used as cooking ingredients.
4. weighting scale
measure weight by measuring the amount of force exerted on the load cell. They then convert that result to mass and display it in various units of mass. If they didn't convert it to kilos or pounds, the result would be measured in Newtons.
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ikaw nalang lalagyan ko brainly,,ace naman yung isang nagsagot eh
Answers & Comments
Answer:
1. measuring spoon
used to measure an amount of an ingredient, either liquid or dry, when cooking.
2. dry measuring cup
Dry measuring cups, , hold the exact amount of an ingredient and should be leveled off with a flat edge
3. liquid measuring cup
Liquid measuring cups are usually glass or plastic with a handle. They allow you to pour a liquid into the cup and bring it even with a measurement line without spilling
4.A baking scale, also known as a catering scale, is a weighing machine used by bakers and caterers for measuring food ingredients
hope it helps
1. measuring spoon
A measuring spoon is a spoon used to measure an amount of an ingredient, either liquid or dry, when cooking. Measuring spoons may be made of plastic, metal, and other materials. They are available in many sizes, including the teaspoon and tablespoon.
2.measuring cup
A measuring cup is a kitchen utensil used primarily to measure the volume of liquid or bulk solid cooking ingredients such as flour and sugar, especially for volumes from about 50 mL (2 fl oz) upwards.
3. measuring cup jug
Also referred to as a measuring cup jug or a measuring spoon is a kitchen utensil used primarily to measure the volume of liquid or amount of solid substances that are used as cooking ingredients.
4. weighting scale
measure weight by measuring the amount of force exerted on the load cell. They then convert that result to mass and display it in various units of mass. If they didn't convert it to kilos or pounds, the result would be measured in Newtons.